Spring at La Mirande – Avignon – Provence

As spring awakens in Provence, La Mirande becomes a haven of charm and renewal. Nestled beside the Popes’ Palace, the hotel blends elegance with the season’s vibrant energy. The garden bursts into life with the scent of blooming roses and flowers inviting guests to enjoy a serene breakfast or the passionate and creative cuisine of our Michelin-starred chef, Florent Pietravalle.

Awarded 2 Michelin Star Hotel Keys in 2024, La Mirande is one of Provence’s most cherished addresses, where gastronomy, art, history, and culture come together in perfect harmony. Guests enjoy peaceful walks through the city’s ancient stone streets and discover the beauty and authenticity that define the Provençal experience.

HOTEL ***** 
Private home, with the spirit of 18th century
L’Art de vivre à la française
26 refined rooms, each of them dressed with its own printed canvas  and offering a magical view over the Popes’ Palace.

RESTAURANTS & COOKING SCHOOL

Gourmet restaurant
Michelin-starred Chef Florent Pietravalle since 2019 
Green Star distinction (sustainable approach to gastronomy)  from the Michelin Guide since 2021

Bistrot de Florent
Outdoor: on the terrace nestled at the foot of the Popes’ Palace
Indoor: in the Louis XV salon

La Table Haute – The Chef’s Table
Chef Thomas Longuesserre 

In the friendly atmosphere of the old kitchen, equipped with a wood-burning stove back from the 1860, the chef prepares
in front of the guests, a 3-course menu back from the market.

Le Marmiton – Cooking School since 1994
Open all year around (except July & August) according to our annual program

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