Hours
Tuesday to Saturday
Dinner · 8:00 pm
Hidden within the medieval wing of La Mirande lies one of the hotel's greatest treasures: the former kitchen of the Pamard family.
Book a TableThe Historic Heart
of La Mirande
Equipped with a 19th-century wood-fired stove and surrounded by utensils that evoke the great culinary tradition, the historic kitchen welcomes up to twelve guests around its large sycamore wood table.
Thomas Longuesserre,
Chef of La Table Haute
Here, Chef Thomas Longuesserre prepares a single menu for the entire table, inspired by the finest market finds and the seasonal produce of nearby farms.
One Shared Table,
Lasting Friendships
A warm and convivial atmosphere is guaranteed, where conversations flow naturally and shared moments around the table often blossom into lasting friendships.
Book a table
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